Soup with Dulse
Dulse and kale with carrot salad

Organic Atlantic Dulse

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Organic Dulse is a delectable sea vegetable with incredible health properties. 

Dulse grows naturally on rocks in the cold, clean North Atlantic ocean. A tasty snack or nutritional ingredient added to chowders, omelettes, soups, pasta, and salads. Hand-harvested from pristine waters near Grand Manan Island, New Brunswick, Canada, our Dulse is USDA Certified Organic.